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HOW WE COMPARE

 
 

HOW WE COMPARE

Our patented closed-loop system combines vertical farming with advanced greenhouse technology to minimize its environmental impact and provides a microclimate optimized for each individual plant. As a result, it is the only greenhouse system in the world which can offer commercial produce at scale with minimal environmental impact.

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WHERE THE INDUSTRY SUFFERS

  • SURETY OF SUPPLY - Retailers cannot meet consumer demand due to crop shrinkages and weather concerns leading to increased prices to the consumer. Online grocery shopping has grown with 87% of online sales including some produce.

  • FOOD SAFETY - Issues with plant location traceability, food borne illnesses, disease outbreaks, product recalls, and use of GMOs and chemicals strike fear into consumers.

  • SUSTAINABILITY - Significant amounts of food waste, long growing cycles, water waste, and transportation costs negatively impact the environment and drive up cost of produce. 1/3 of all food in the U.S. goes to waste.

EDEN GREEN: THE SOLUTION

  • SURETY OF SUPPLY - Our greenhouses allow us to grow consistent produce that looks and tastes great year round. Our strategic greenhouse locations allow us to pick, pack and deliver to our retail partners faster than anyone, resulting in better produce that lasts longer.

  • FOOD SAFETY - We trace every single plant from seed to seedling to shelf providing the consumer with peace of mind. Since we believe in our consumer’s health, all of our seeds are non-GMO, responsibly sourced, and our products are pesticide-free.

  • SUSTAINABILITY - Our greenhouses are optimized to reduce waste. Our system uses up to 98% less water than traditional farming, our consistent plant growth means little-to-no food waste and our strategy of locating near our retail partners means less transportation costs.